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Belgian Chocolate white 200g
Couverture callets
10% Rabatt
Belgian Chocolate white 200g
Couverture callets
%
instead of before
€4.75
Base price:
0.2 kg
€21.25/1 kg
Article no.:
10703
Availability:
In stock

Article no.:
10703
P
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Callebaut offers a wide range of white chocolates. The taste varies from sweet to creamy to a refined touch of caramel. Every recipe is unique and is made of first-class compounds of cocoa beans. Furthermore Callebaut solely uses 100% pure cocoa butter as well as natural bourbon vanille which highlights the touch of caramel.
Cocoa: minimum 28.0%
Milk: minimum 22.0%
Perfect for pralines, cakes and desserts.
Also suitable for making hot chocolate.
Made in Belgium.
Feel free to take a look at the follwing video about the tasting profile of the callets:
Medium fluidity: 3 out of 5 drops
Cocoa: minimum 28.0%
Milk: minimum 22.0%
Perfect for pralines, cakes and desserts.
Also suitable for making hot chocolate.
Made in Belgium.
Feel free to take a look at the follwing video about the tasting profile of the callets:
Medium fluidity: 3 out of 5 drops
Zutaten: Sugar, cocoa butter, WHOLE MILK POWDER (22,0%), emulsifier: SOYA LECITHIN; natural vanilla flavour. May contain traces of nuts and other oilseeds.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 2382 kJ / 569 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
35.8g
22.7g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
55.4g
55g
|
| Protein / Eiweiß | 6g |
| Salt / Salz | 0.1g |
Food company:
Callebaut
From import file
Polycarbonate mould suitable for making pralines and chocolate hollow bodies