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Xocoline block 41% 250g
Sugar free fine milk chocolate
Xocoline block 41% 250g
Sugar free fine milk chocolate
Base price:
0.25 kg
€63.00/1 kg
Article no.:
10317
Availability:
In stock
Article no.:
10317
P
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Since1922 the vocation of Valrhona is to create etraordinary chocolates by means of traditional know-how. The chocolate by Valrhona is the "Rolls Royce of the world of chocolate".
41% cocoa 100% delight. Valrhona's first fine milk chocolate without added sugar. It combines a fantastic aroma and a first-class taste. It is perfectly suitable for using it for high-quality products made of chocolate.
It is produced by 41% (minimum) cocoa and pure cocoa butter. The unique glaze and wonderful flavour enchant the connoisseur. Taste it - you will see the difference.
Made in France.
41% cocoa 100% delight. Valrhona's first fine milk chocolate without added sugar. It combines a fantastic aroma and a first-class taste. It is perfectly suitable for using it for high-quality products made of chocolate.
It is produced by 41% (minimum) cocoa and pure cocoa butter. The unique glaze and wonderful flavour enchant the connoisseur. Taste it - you will see the difference.
Made in France.
Zutaten: Sweetener: maltitol; cocoa butter, WHOLE MILK POWDER, cocoa beans, natural vanilla extract, emulsifier: sunflower lecithin. May contain traces of nuts, soy, egg contents as well as gluten. Excess consumption may cause laxative effect.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 2179 kJ / 527 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
40g
24g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
45g
9.7g
|
| Protein / Eiweiß | 8.1g |
| Salt / Salz | 0.26g |
Food company:
Valrhona
From import file
Polycarbonate mould suitable for making pralines and chocolate hollow bodies