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Bis zu 20% Rabatt auf Callebaut Kuvertüre!
Nur bis Montag, 29.09.2025, 12.00 Uhr!
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Professional Silicone stamps, suitable for producing leaves made of casted sugar.

You can also use the stamps for roll icing, marzipan or modeling chocolate. Therefore roll out e. g. the marzipan to the thickness and size as desired. Afterwards press the marzipan between the two stamps until you will receive the desired structure of the leaf.

Size of the leaf: max. 45x60mm
Passend dazu

From import file

Rolled Fondant PREMIUM PLUS white 1kg
Easy to handle; purely vegetable

€7.95
Food Colouring paste pistachio green 25g
Highly concentrated, suitable for roll icing, marzian etc.

Content: 0.025 kg €138.00 pro 1kg

€3.45
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