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RUF Cream Stiffener 5x8g
Keeps whipped cream stiff
RUF Cream Stiffener 5x8g
Keeps whipped cream stiff
Base price:
0.04 kg
€17.25/1 kg
Article no.:
14284
Availability:
In stock
Article no.:
14284
Our cream firming agent is not only a popular baking ingredient among amateur confectioners. The fine powder ensures that whipped cream retains its firm consistency.
One sachet is sufficient for 250 ml of cream. Simply add the powder gradually to the cream while whipping.
It's easy to keep your delicacies in shape - even if your guests are late.
Tip: Our cream firming agent also prevents cake layers from becoming soggy quickly.
One sachet is sufficient for 250 ml of cream. Simply add the powder gradually to the cream while whipping.
It's easy to keep your delicacies in shape - even if your guests are late.
Tip: Our cream firming agent also prevents cake layers from becoming soggy quickly.
Zutaten: dextrose, modified starch, anti-caking agent calcium phosphates.No traces.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 1511 kJ / 356 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
0g
0g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
88.7g
64.2g
|
| Protein / Eiweiß | 0.2g |
| Salt / Salz | 0.1g |
Food company:
RUF
From import file
