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Choux Pastry 400g
For cream puffs, eclairs and donuts
Choux Pastry 400g
For cream puffs, eclairs and donuts
Base price:
0.4 kg
€14.88/1 kg
Article no.:
14844
Availability:
In stock
Article no.:
14844
Quality made in Germany - good to know where it comes from
Baking mix for choux pastry Use the choux pastry to make delicious eclairs, piping rings or cream puffs.
Mix the mixture with water according to the instructions on the packet. In the oven, the classic cavities for choux pastry will develop.
After cooling, fill your pastries with cream, custard or other fillings.
Recipe for Spritzkuchen
You will also need 800g of water
Recipe for cream puffs, rings, and éclairs:
You will also need 720g of water, 120g of whole egg, 120g of vegetable oil
Baking mix for choux pastry Use the choux pastry to make delicious eclairs, piping rings or cream puffs.
Mix the mixture with water according to the instructions on the packet. In the oven, the classic cavities for choux pastry will develop.
After cooling, fill your pastries with cream, custard or other fillings.
Recipe for Spritzkuchen
You will also need 800g of water
Recipe for cream puffs, rings, and éclairs:
You will also need 720g of water, 120g of whole egg, 120g of vegetable oil
Zutaten: Starch (corn, WHEAT, potato), WHEAT FLOUR, WHOLE EGG POWDER, vegetable fat (palm), MILK PROTEIN, stabilizer: guar gum, raising agents: diphosphates, sodium carbonates), emulsifiers: E 471 (mono- and diglycerides of fatty acids), E 472b (lactic acid esters of mono- and diglycerides of fatty acids), E 475 (polyglycerol esters of fatty acids [MILK]); salt, maltodextrin, lactose (MILK).
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 1805 kJ / 429 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
15g
6.3g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
58g
2.5g
|
| Protein / Eiweiß | 14g |
| Salt / Salz | 2.5g |
Food company:
Cake-Masters
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