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Cream stabilizer fond egg liqueur 100g
For cream-tarts, -slices, -roulades etc.
Cream stabilizer fond egg liqueur 100g
For cream-tarts, -slices, -roulades etc.
Base price:
0.1 kg
€36.50/1 kg
Article no.:
10490
Availability:
In stock
Article no.:
10490
You can prepare easily and fast cream-tarts, -slices, -roulades and -desserts with these cream stabilizer fonds. You only need to add whipped cream and water for a stable and aromatic cream. The cream stabilizer fonds are free from artificial colours or preservatives.
Included in delivery: cream stabilizer fond powder, excluding fruits and decoration
Basic recipe:
100g cream stabilizer fond
125ml water, 20°C
500g whipped cream
Mix the cream stabilizer fond powder with water. Afterwards fold the mix in the whipped cream. Now fill the tart with the mix and put it in the fridge for 2 hours (minimum).
The quantities stated in the basic recipe are for a tart of 26cm diameter or a roulade of the size of 60x40cm.
Just add 100g cream if you like to make a delicious mousse.
Included in delivery: cream stabilizer fond powder, excluding fruits and decoration
Basic recipe:
100g cream stabilizer fond
125ml water, 20°C
500g whipped cream
Mix the cream stabilizer fond powder with water. Afterwards fold the mix in the whipped cream. Now fill the tart with the mix and put it in the fridge for 2 hours (minimum).
The quantities stated in the basic recipe are for a tart of 26cm diameter or a roulade of the size of 60x40cm.
Just add 100g cream if you like to make a delicious mousse.
Zutaten: Sugar, EGG YOLK POWDER, maltodextrin, gelatine (beef), CREAM POWDER (CONTAINS MILK COMPONENTS), modified starch: E 1412 (distarch phosphate); flavour, carrot extract, vegetable oil (coconut, palm). May contain traces of NUTS, ALMONDS, MILK, EGG and WHEAT.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 1849 kJ / 438 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
12.1g
1.9g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
68.1g
51.8g
|
| Protein / Eiweiß | 14.2g |
| Salt / Salz | 0.7g |
Food company:
Cake-Masters
From import file
