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Bis zu 20% Rabatt auf Callebaut Kuvertüre!
Nur bis Montag, 29.09.2025, 12.00 Uhr!
Jetzt schnell bestellen!
Highly efficient powdery food colourings, which are mixable with each other. Dye dry surfaces like e. g. marzipan, roll icing, dried icings, chocolate or freezed creams. The surface will sparkle amazingly.

Dye the decorations with a filigree brush.

As a matter of course the colours correspond to the food regulations.

You will receive 10g colouring powder - not only7ml as usual!

Made in Germany.
Zutaten: Release agent: E 555 (Potassium aluminium silicate); Dyestuff: E 172 (Iron oxides and hydroxides).
Food company: Cake-Masters Basics
Passend dazu

From import file

Rolled Fondant PREMIUM PLUS white 1kg
Easy to handle; purely vegetable

€7.95
Florist sugar paste 200g
For modeling; hardens completely

Content: 0.2 kg €16.25 pro 1kg

€3.25
Silicone Cutter and Veiner Cherry Blossom
Incl. suitable cutter approx. 30mm

€9.95
Flat oval brush 4mm
Pointed brush head

€2.95
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