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Food colour-based fibre pens.

You can write on marzipan, roll icing, fondant, fondant paper, gum paste, royal icing and wafer paper with these pens. Allow marzipan, rolled fondant, gum paste and royal icing to dry for 24 hours before painting. The surface must be free of powdered sugar and any fat residue.
Zutaten: Water, humectant: glycerine; dyestuffs: E 102* (Tartrazine), E 110* (Orange Yellow S), E 122* (Azorubine), E 133 (Brilliant Blue FCF), E 151 (Brilliant Black PN); acidifier: citric acid; emulsifier: E 433 (Polyoxyethylene sorbitan monooleate); preservatives: E 202 (Potassium sorbate). (* May have an adverse effect on activity and attention in children.)
Food company: Cake-Masters
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From import file

Rolled Fondant PREMIUM PLUS white 1kg
Easy to handle; purely vegetable

€7.95
Fondant paper 20x30cm 2 pieces blank
For painting and printing

€3.95
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