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Spectral Concentrated Paste Colours geben schöne natürliche Farben an Marzipan und Fondant.

Gebrauchsanleitung: In kleinen Mengen bearbeiten durch zB. mit einem Zahnstocher in dem Produkt, das Sie verwenden, zu stechen, dann gut durch und durch kneten bis die gewünschte Farbe erreicht ist. Für tiefe Farben mehr hinzufügen.
Zutaten: Glycerol E 422 (Glycerol), Propylene Glycol E 551 (Silicon dioxide), Food colouring E 102* (Tartrazine), E 155 (Brown HT), E 133 (Brilliant Blue FCF). *May have an adverse effect on the activity and attention in children. Fat-free, Kosher.
Food company: Sugarflair
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