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Praline mass Crema 811 250g
For pralines, pastries and cakes
Praline mass Crema 811 250g
For pralines, pastries and cakes
Base price:
0.25 kg
€22.60/1 kg
Article no.:
18151
Availability:
In stock
Article no.:
18151
Callebaut Crema is a chocolate filling with genuine, high-quality Callebaut couverture. It is suitable for filling pralines, spreading, spraying, injecting and flavoring pastries or as a ganache for cakes.
This Crema 811 variety contains 28% chocolate. It is palm and soy free and contains olive and sunflower oil. It is also made without artificial flavors and colorings.
The cream can be spread at room temperature.
Preparation instructions: Store the product in a dry place (15-20°C). Always use a clean and dry spoon/spatula for sampling. We do not recommend heating the product. Do not store in refrigerator or freezer. If the oil partially separates during storage, stir the product thoroughly to restore the original texture. Lower temperatures can cause fat crystallization, which can lead to lump formation in the product. Slightly heat the product while stirring to restore the product's original texture.
This Crema 811 variety contains 28% chocolate. It is palm and soy free and contains olive and sunflower oil. It is also made without artificial flavors and colorings.
The cream can be spread at room temperature.
Preparation instructions: Store the product in a dry place (15-20°C). Always use a clean and dry spoon/spatula for sampling. We do not recommend heating the product. Do not store in refrigerator or freezer. If the oil partially separates during storage, stir the product thoroughly to restore the original texture. Lower temperatures can cause fat crystallization, which can lead to lump formation in the product. Slightly heat the product while stirring to restore the product's original texture.
Zutaten: Sugar, vegetable fat (sunflower, olive), chocolate 28.0% (sugar, fat-reduced cocoa powder, cocoa mass), dextrose, emulsifier (sunflower lecithin), natural vanille flavouring. May contain MILK and NUTS.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 2325 kJ / 556 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
35g
6.4g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
54.6g
52.9g
|
| Protein / Eiweiß | 3g |
| Salt / Salz | 0.01g |
Food company:
Callebaut
From import file
Praline mass Doppia Nocciola 250g
€6.35
For pralines, pastries and cakes
Content: 0.25 kg €25.40 pro 1kg
