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Praline mass Crema W2 250g
For pralines, pastries and cakes
Praline mass Crema W2 250g
For pralines, pastries and cakes
Base price:
0.25 kg
€22.60/1 kg
Article no.:
18150
Availability:
In stock
Article no.:
18150
Callebaut Crema is a chocolate filling with genuine, high-quality white Callebaut couverture. It is suitable for filling pralines, spreading, spraying, injecting and flavoring pastries or as a ganache for cakes.
It is palm and soy free and contains olive and sunflower oil. It is also made without artificial flavors and colorings.
The cream can be spread at room temperature.
Preparation instructions: Store the product in a dry place (15-20°C). Always use a clean and dry spoon/spatula for sampling. We do not recommend heating the product. Do not store in refrigerator or freezer. If the oil partially separates during storage, stir the product thoroughly to restore the original texture. Lower temperatures can cause fat crystallization, which can lead to lump formation in the product. Slightly heat the product while stirring to restore the product's original texture.
It is palm and soy free and contains olive and sunflower oil. It is also made without artificial flavors and colorings.
The cream can be spread at room temperature.
Preparation instructions: Store the product in a dry place (15-20°C). Always use a clean and dry spoon/spatula for sampling. We do not recommend heating the product. Do not store in refrigerator or freezer. If the oil partially separates during storage, stir the product thoroughly to restore the original texture. Lower temperatures can cause fat crystallization, which can lead to lump formation in the product. Slightly heat the product while stirring to restore the product's original texture.
Zutaten: Sugar, vegetable fats (sunflower, olive), cocoa butter, WHOLE MILK POWDER, SKIMMED MILK POWDER, emulsifier: sunflower lecithin; natural vanilla flavor. May contain traces of nuts.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 2364 kJ / 565 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
35.2g
6.7g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
53.7g
53.3g
|
| Protein / Eiweiß | 8g |
| Salt / Salz | 0.2g |
Food company:
Callebaut
From import file
Praline mass Doppia Nocciola 250g
€6.35
For pralines, pastries and cakes
Content: 0.25 kg €25.40 pro 1kg
